The thermal techniques used here
The taking of the mineral water
Length of the treatment, 14 or 21 days, according to medical prescription
Chemical action of the water:
The mineral water from Vale da Mó Thermal Stations is biologically pure, with no smell and slightly ferrous flavor. Its a hypothermal water, Lightly mineralised (Total mineralization: 165mg/l), slightly sweet but with an acid reaction (pH of 6,3). The water of Vale da Mó is chemically stable, and from the ionic point of view, its a magnesium bicarbonate ferruginous water, and emergence temperature is 15ºC.
This is the only water with these unique characteristics from among the many thermal facilities in Portugal.
Blood disorders (anaemia and other iron deficiency disorders)
Gastro-hepatic diseases (gastro-duodenal and liver disorders)
Anorexia and convalescence
Acesso ao Recurso
Double traction van
Actividades desenroladas dentro do recurso turístico
Study and Research
Taking pictures and filming
Serviços correntes fora dos recursos turísticos